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Brewing
MOOSEJAW, with their 15
barrel "copper-clad" brewhouse, serves 10 different styles of hand-crafted
microbrews. They have the capacity to brew 500-1000 gallons of beer per day.
Brewmaster Jamie Martin is feverishly working on seasonal flavors as well. These
brews can be enjoyed at any of the three bars located within the
brewpub.
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